Harris Family Recipes » Pies http://www.joshuaharris.us/familyrecipes "needs more butter, cheese, or sour cream" Sun, 12 Apr 2009 01:04:54 +0000 http://wordpress.org/?v=2.9.2 en hourly 1 German Chocolate Pie in Coconut Crust http://www.joshuaharris.us/familyrecipes/2009/02/22/german-chocolate-pie-in-coconut-crust/ http://www.joshuaharris.us/familyrecipes/2009/02/22/german-chocolate-pie-in-coconut-crust/#comments Sun, 22 Feb 2009 21:11:01 +0000 Rise http://www.joshuaharris.us/familyrecipes/?p=15 1 pkg. (7 oz.) Baker’s Angel Flake Coconut (2 2/3 cups)
1/3 cup margarine, melted
1 pkg. (4 oz.) German Sweet Chocolate
1/2 cup milk
4 oz. cream cheese, softened
2 tbsp. sugar
1 tub (8 oz.) Cool Whip, thawed

Mix coconut and margarine. Press onto bottom and up sides of 9″ pie plate. Bake at 300º for 20-30 minutes or until golden brown. Cool.

Microwave chocolate and 2 tbsp. milk for one minute. Stir. If needed melt again for 20 seconds. Stir until chocolate is completely melted.

Beat in cream cheese, sugar, and remaining milk with whisk until well blended. Refrigerate for about ten minutes to cool. Gently fold in Cool Whip until smooth. Spoon into crust.

Freeze until firm. Let stand about 15 minutes before eating. Store in freezer.

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