1 pkg. (7 oz.) Baker’s Angel Flake Coconut (2 2/3 cups)
1/3 cup margarine, melted
1 pkg. (4 oz.) German Sweet Chocolate
1/2 cup milk
4 oz. cream cheese, softened
2 tbsp. sugar
1 tub (8 oz.) Cool Whip, thawed
Mix coconut and margarine. Press onto bottom and up sides of 9″ pie plate. Bake at 300ยบ for 20-30 minutes [...]
28 oz. can diced tomatoes
28 oz. can tomato sauce
Dash salt
1 t. hot sauce (Texas Pete recommended)
1/4 t. black pepper
1 t. garlic salt
7 oz. plain bread crumbs (more or less to desired texture)
2 eggs
4 oz. small curd cottage cheese
2 1/2 lbs. lean hamburger and 3/4 lb. mild sausage (ground together at store)
16 oz. box lasagna [...]
From Food Network
Ingredients
Grits
4 cups milk
1 teaspoon salt
1 teaspoon course ground black pepper
1 tablespoon butter
1 cup stone-ground yellow grits
1 teaspoon red pepper flakes
1 tablespoon pepper sauce
2 ounces grated Cheddar
Shrimp
1 1/2 pounds (21 count) shrimp, peeled and deveined
2 tablespoons Cajun seasoning
1/4 cup extra-virgin olive oil
1/4 pound diced andouille sausage
2 teaspoons diced garlic
1/4 cup butter
1 teaspoon cayenne pepper
2 [...]